Dagupan Sauteed Shrimp Fry (Bagoong Guisado) Spicy

Dagupan Sauteed Shrimp Fry (Bagoong Guisado) Spicy is a savory and spicy Filipino condiment made from fermented shrimp, sautéed with garlic, onions, and spices for a rich, complex flavor. This spicy version adds an extra kick, perfect for those who enjoy a bit of heat in their meals. Use it as a flavorful dip, a topping for green mangoes, or an ingredient to enhance your favorite dishes. Dagupan Sauteed Shrimp Fry (Bagoong Guisado) Spicy brings an authentic taste of the Philippines with a fiery twist, making every meal more exciting and delicious.