Golden Mountain Seasoning Sauce

Golden Mountain Seasoning Sauce is a popular Thai condiment known for its versatile flavor and umami-rich taste. It is a soy sauce-based seasoning sauce that is slightly sweeter and less salty compared to regular soy sauce. Made from a blend of soybeans, wheat flour, sugar, salt, and water, Golden Mountain Seasoning Sauce has a well-balanced flavor profile that adds depth and richness to a wide variety of dishes.

This sauce is commonly used in Thai cooking to enhance the flavor of stir-fries, marinades, dipping sauces, soups, and noodle dishes. It can also be used as a substitute for soy sauce or fish sauce in recipes, providing a unique and delicious twist to your culinary creations. With its savory-sweet taste and versatility, Golden Mountain Seasoning Sauce is a pantry staple in many Thai households and a favorite among chefs for its ability to elevate the taste of dishes with just a splash.